本书从肠癌与吃的关系说起，呈现了新的肠癌与饮食关系的权威结论，并介绍了抗肠癌的有益食物，同时列举了导致肠癌的不良饮食因素；提出合理的饮食原则；给出了患者手术期、放化疗期、不同的症状等状况的营养方案；最后辨析患者常见的饮食误区。
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